Our Process

Harvesting

When it comes to mushrooms, we’re very picky.

Large plastic bags of compost overflow with fresh mushrooms, ready to be picked when the timing is right. Every one of our mushrooms is hand-harvested to minimize bruising, and every step of our production process is meticulously clean and safe.

All mushrooms go through a quality assurance process, ensuring that the harvested mushrooms meet our high standards. Mushrooms are carefully graded for size and quality, searching for those with a fresh, smooth appearance, free of major blemishes.

We harvest mushrooms in 21 day cycles, picking every day. Once this cycle is complete, the compost that the mushrooms grew in is removed and the whole cycle begins again.